Akanshu is a seasoned Hospitality Professional working in the hospitality industry for two decades in various countries Canada, USA, UK, and India. He served as the catalyst for successful Guest Relations & Revenue Generation in the Hospitality Industry in various brands, complemented with three years of Hotel Management degree from the Institute of Hotel Management, Catering & Nutrition Pusa, and Ahmedabad, India.
Our founder caries a unique leadership style with well balanced management techniques resulting in excellent employee and client retention with excellent returns on investment for the investors.
He is a result-oriented and focused, believing in his theory where Guest Service, Employee Satisfaction, and Ownership Returns are directly proportional to each other like an equilateral triangle, where if there is concern with one of them, the rest two will be affected.
Our Director of Finance is a highly skilled and dedicated Chartered Accountant with extensive experience in providing financial advisory services. Proficient in financial analysis, auditing, taxation, and risk management. He is adept at developing and implementing strategies to optimize financial performance and ensure regulatory compliance.
He has strong knowledge of accounting principles, standards, and laws. He is detail-oriented and analytical, with the ability to identify potential risks and offer practical solutions. He is committed to maintaining the highest ethical standards and delivering exceptional results.
He is committed to ensuring fiscal responsibility, optimizing profitability, and supporting the organization's overall success through sound financial management and strategic initiatives.
Jeevan Garmilla specializes in construction management of design build construction projects. In his 11 years of experience in Alberta, he worked on over $500 million+ projects in the field of land development, multi family, hospitality and healthcare sectors. He brings an exceptional engineering skills to maximize the efficiencies without impacting the budget. He holds a P. Eng. from APEGA. Jeevan is adept at coordinating cross-functional teams and stakeholders.
His strong analytical and problem-solving abilities enable him to identify and mitigate risks, make data-driven decisions, and adapt strategies to changing circumstances. He possess excellent organizational skills, prioritizing tasks and allocating resources effectively.
Overall, as a project manager, he is dedicated to delivering successful outcomes, driving innovation, and ensuring project success through meticulous planning, effective communication, and strategic execution.
Accomplished and visionary Director of the Food and Beverage department with a successful track record in the hospitality industry. With extensive experience in leading high-performing teams and delivering exceptional guest experiences, he brings a passion for culinary excellence and a deep understanding of industry trends.
From menu planning and pricing strategies to vendor management and inventory control, he meticulously oversees all aspects of the department to ensure seamless operations and customer satisfaction. With a keen eye for detail, he consistently maintain high-quality standards in food preparation, presentation, and service.
To conclude, as a Director of the Food and Beverage department, I am committed to delivering outstanding culinary experiences, driving profitability, and ensuring the highest level of guest satisfaction in alignment with the hotel's brand and reputation.
Popli Hospitality Inc.
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